[rev_slider alias=”frentano-chardonnay” slidertitle=”Frentano Chardonnay”][/rev_slider]

Production and wine making

White wine vinification without maceration and with the soft pressing of the grapes. Alcoholic fermenta- tion at controlled temperature (16°C) performed by selected yeasts

Features of the wine

Yellow lime color; the nose reveals smells of tropical fruits. On the palate it is round and slightly fruty.

Food pairings

Alcohol content

12,5% vol.

Recommended serving temperature

8/10°C

Download Area

Label


Product details

CONTAINS SULPHITES – MADE IN ITALY – PRODUCED BY CANTINA FRENTANA ROCCA SAN GIOVANNI – I – ITALY

Frentano

Cerasuolo d’Abruzzo DOC